How To Make Coffee Jello

It’s no secret that we are HUGE fans of coffee. So when we saw this idea to turn our favorite pick me up into a stand alone desert, it peaked our interest. This nice old Japanese lady and her creepy dog show us how to make this awesome looking coffee jello

Ingredients for Coffee Jelly (serves 2)
About 20g (0.7 oz) of espresso coffee beans to make 250ml (1 cup) of coffee
3 tbsp Sugar
5g Gelatin Powder (0.18 oz)
Whipping Cream or Regular Milk
Cocoa Powder

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